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Thug Kitchen

Author : Thug Kitchen
Publisher : Hachette UK
Release : 2014-10-23
Category : Cooking
ISBN : 9780751555523

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Book Thug Kitchen Description/Summary:

Thug Kitchen started their wildly popular website to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ('This might be my favorite thing ever') and with half a million Facebook fans and counting, Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food. Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell - and most people can't afford the hype. Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 recipes for their best-loved meals, snacks and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own. This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real.

Thug Kitchen 101

Author : Thug Kitchen
Publisher : Rodale
Release : 2016-10-11
Category : Cooking
ISBN : 9781623366346

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Book Thug Kitchen 101 Description/Summary:

The creators of the New York Times bestselling cookbook series Thug Kitchen are back to deliver you the sorta gentle, but always hilarious shove you need to take the leap into healthy eating. Thug Kitchen 101 includes more than 100 easy and accessible recipes to give you a solid start toward a better diet. TK holds your hand and explains ingredients from chickpeas to nooch so you'll feel confident knowing exactly what the f*ck you're cooking. This kickass vegan kitchen primer also serves up health benefits and nutrition statistics to remind everyone, from curious newbies to health nuts, how a plant-based lifestyle benefits our bodies, minds, environment, and our pocketbooks. THAT'S RIGHT. EAT GREEN, SAVE GREEN. So scared of commitment you can't even dedicate some time to cook? Thug Kitchen's here to fix that sh*t: All recipes in TK 101 are guaranteed to be faster than delivery, so you can whip up some tasty meals with simple ingredients regardless of when you stumbled home from work. You're too damn important to be eating garbage, so TK has made it easy to take care of #1: you. No needless nonsense or preachy bullsh*t. Just delicious, healthy, homemade food for all the full-time hustlers out there. "Thug Kitchen backs up its bluster with good, solid recipes."--New York Times "Funny, self-aware, and full of delicious-looking recipes that I want to make right this second." --Epicurious.com "F*cking delicious."--Popsugar.com

If You Give a Bear a Bong

Author : Sam Miserendino
Publisher : Simon and Schuster
Release : 2018-07-03
Category : Humor
ISBN : 9781510734029

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Book If You Give a Bear a Bong Description/Summary:

The second installment in Sam Miserendino and Mike Odum's Addicted Animal Series, If You Give a Bear a Bong is a children's book for former children. A humorous play off of the famous If You Give a Moose a Muffin, the book tells the story of a bear who had just one too many hits. Following the success of other adult-themed parodies of children?s books, author Sam Miserendino presents a delightful tale that will entertain readers with its charming combination of innocence and lack thereof. Featuring gorgeous full-color illustrations by illustrator Mike Odum that accompany the text, this heartwarming cautionary tale informs readers of the dangers of mixing marijuana and large mammals.

The Kimchi Cookbook

Author : Lauryn Chun,Olga Massov
Publisher : Ten Speed Press
Release : 2012-11-27
Category : Cooking
ISBN : 9781607743361

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Book The Kimchi Cookbook Description/Summary:

60 recipes and tips for creating and cooking with kimchi will add a kick of flavor to any plate. Following traditional kimchi-making seasons and focusing on produce at its peak, this bold, colorful cookbook walks you step by step through how to make both robust and lighter kimchi. Lauryn Chun explores a wide variety of flavors and techniques for creating this live-culture food, from long-fermented classic winter kimchi intended to spice up bleak months to easy-to-make summer kimchi that highlights the freshness of produce and is ready to eat in just minutes. Once you have made your own kimchi, using everything from tender and delicate young napa cabbage to stuffed eggplant, you can then use it as a star ingredient in Chun’s inventive recipes for cooking with kimchi. From favorites such as Pan-Fried Kimchi Dumplings and Kimchi Fried Rice to modern dishes like Kimchi Risotto, Skirt Steak Ssam with Kimchi Puree Chimichurri, Kimchi Oven-Baked Baby Back Ribs, and even a Kimchi Grapefruit Margarita, Chun showcases the incredible range of flavor kimchi adds to any plate. With sixty recipes and beautiful photographs that will have you hooked on kimchi's unique crunch and heat, The Kimchi Cookbook takes the champagne of pickles to new heights.

F*ck, That's Delicious

Author : Action Bronson,Rachel Wharton
Publisher : Abrams
Release : 2017-09-12
Category : Cooking
ISBN : 9781683351160

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Book F*ck, That's Delicious Description/Summary:

This ain’t no cookbook. This ain’t no memoir. This is Action Bronson’s devotional, a book about the overwhelming power of delicious—no, f*cking amazing—food. Bronson is this era’s Homer, and F*ck, That’s Delicious is a modern-day Odyssey, replete with orgiastic recipes, world travel, siren songs, and weed. Illustrated, packed with images, and unlike any book in the entire galaxy, Bronson’s F*ck, That’s Delicious includes 40-plus recipes inspired by his childhood, family, tours, and travels. Journey from bagels with cheese that represent familial love to the sex and Big Macs of upstate New York fat camp and ultimately to the world’s most coveted five-star temples of gastronomy. And: the tacos in LA. The best Dominican chimis. Jamaican jerk. Hand-rolled pasta from Mario. Secrets to good eating from Massimo. Meyhem Lauren’s Chicken Patty Potpie. And more! more! more!

I Would Really Like to Eat a Child

Author : Sylviane Donnio
Publisher : Random House Books for Young Readers
Release : 2007
Category : Juvenile Fiction
ISBN : 9780375837616

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Book I Would Really Like to Eat a Child Description/Summary:

One morning Achilles, a young crocodile, insists that he will eat a child that day and refuses all other food, but when he actually finds a little girl, she puts him in his place.

F*ck Like a Goddess

Author : Alexandra Roxo
Publisher : Sounds True
Release : 2020-07-21
Category : Body, Mind & Spirit
ISBN : 9781683643951

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Book F*ck Like a Goddess Description/Summary:

“I felt as if I had had a cathartic emotional experience not by talking but by following Ms. Roxo’s coaching to tune into my energy and desire.” —New York Times What if your deepest fears and wounds were the KEY to living a turned on, passionate life, sharing your gifts with the world, and having mind-blowing orgasms along the way? And what if you could embrace all of you—all of your messy, wild, raw, sensual self—exactly as you are right now AND still feel good? This is what it means to f*ck like a goddess—literally and metaphorically. To let life make love to you and enjoy every bit, even the parts that hurt, and to find the magic in all of it. And this is your birthright. So why is it so damn hard for women to simply feel comfortable in their own skin, let alone feel strong and secure enough to freely share their gifts with the world? “Because each of us has been conditioned, programmed, and literally brainwashed into thinking we are not enough,” writes Alexandra Roxo,” and it is up to us to rewrite that story.” A prominent voice in transformational healing and the divine feminine, Roxo shares tried-and-true methods that have led to both her own healing and that of hundreds of her coaching clients over the years. “We are in need of an uprising of bold, wild women who have reclaimed their bodies and stand in their sacred sexuality for them,” she writes. “As women, we need to liberate our voices, step into total security within ourselves, and fully own our raw, sensual power, finally letting go of the shame, guilt, denial, and repression that’s been put upon us.” The methods in this book will inspire you, challenge you, bring up your resistance, and unleash your gifts. It won’t always be easy, but if you do the work, you’ll discover what it really feels like to f*ck like a goddess.

What the F*@# Should I Make for Dinner?

Author : Zach Golden
Publisher : Running Press Adult
Release : 2011-09-27
Category : Cooking
ISBN : 9780762443673

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Book What the F*@# Should I Make for Dinner? Description/Summary:

If dinnertime has you cursing up a storm, this cookbook of 50 profane and delicious dishes will get you off your indecisive a** and into the f*@#ing kitchen! Derived from the incredibly popular (and totally addictive) website, WhatTheFuckShouldIMakeForDinner.com, this "choose your own adventure" style cookbook provides quick and easy solutions for the nightly conundrum. Every page is a new (and easy) meal, with enough pizzazz to keep you interested. Don't like the recipe? Simply choose another page for a new f*@#ing idea! Making choices is hard, so let this book do it for you with 50 solid meal ideas-and a side of salty language-for meat-eaters and vegetarians alike, such as: Scallop Ceviche Grilled Skirt Steak with Chimichurri Red Flannel Hash Vegetarian Cassoulet Never hem and haw over what to make for dinner again! What the F*@# Should I Make For Dinner? is the perfect gift for anyone who loves food, and will become your go-to guide to save you from headache, hunger, and your own wishy-washy self.

You Suck at Cooking

Author : Clarkson Potter,You Suck at Cooking
Publisher : Clarkson Potter
Release : 2019
Category : COOKING
ISBN : 9780525576556

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Book You Suck at Cooking Description/Summary:

Inspired by the wildly popular YouTube channel, this cookbook contains more than 60 recipes for beginner cooks and noobs alike, in addition to hundreds of paragraphs, sentences, photos, and drawings.

The NoMad Cookbook

Author : Daniel Humm,Will Guidara,Leo Robitschek
Publisher : Ten Speed Press
Release : 2015-10-13
Category : Cooking
ISBN : 9781607748236

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Book The NoMad Cookbook Description/Summary:

From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back panel that opens to reveal a separate cocktail book. Chef Daniel Humm and his business partner Will Guidara are the proprietors of two of New York's most beloved and pioneering restaurants: Eleven Madison Park and The NoMad. Their team is known not only for its perfectly executed, innovative cooking, but also for creating extraordinary, genre-defying dining experiences. The NoMad Cookbook translates the unparalleled and often surprising food and drink of the restaurant into book form. What appears to be a traditional cookbook is in fact two books in one: upon opening, readers discover that the back half contains false pages in which a smaller cocktail recipe book is hidden. The result is a wonderfully unexpected collection of both sweet and savory food recipes and cocktail recipes, with the lush photography by Francesco Tonelli and impeccable style for which the authors are known. The NoMad Cookbook promises to be a reading experience like no other, and will be the holiday gift of the year for the foodie who has everything.

The Filthy Truth

Author : Andrew Dice Clay
Publisher : Simon and Schuster
Release : 2016-04-26
Category : Biography & Autobiography
ISBN : 9781476734743

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Book The Filthy Truth Description/Summary:

From Andrew Dice Clay, the “Undisputed Heavyweight Comedy King,” comes the unapologetic and uncensored autobiography fans have been waiting for. Andrew Dice Clay’s raw and uncensored stand-up comedy has shocked and entertained audiences for decades and continues to do so to this day. When he released his debut album, Dice, in 1989, the parental advisory label simply read “Warning: This album is offensive.” His material stretched the boundaries of decency and good taste to their breaking point, and in turn he became the biggest stand-up comic in the world. But Dice’s meteoric rise and spectacular fame brought on a furious backlash from the media and critics. By the mid-nineties, though still playing to packed audiences, the turmoil in his personal life, plus attacks from every activist group imaginable, led him to make the decision to step out of the spotlight and put the focus on raising his boys. The Diceman was knocked down, but not out. Taking inspiration from what Frank Sinatra once told him—“You work for your fans, not the media. The media gets their tickets for free”—Dice has bounced back with critically acclaimed roles and is once again playing to sold-out audiences. Filled with no-holds-barred humor and honesty, The Filthy Truth sets the record straight and gives fans plenty of never-before-shared stories from his career and his friendships with Howard Stern, Sam Kinison, Mickey Rourke, Sylvester Stallone, Axl Rose, and countless others.

Eat Like a Gilmore: Daily Cravings

Author : Kristi Carlson
Publisher : Simon and Schuster
Release : 2018-11-06
Category : Cooking
ISBN : 9781510741942

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Book Eat Like a Gilmore: Daily Cravings Description/Summary:

One hundred crave-worthy recipes—for Gilmore Girls fans who can’t get enough! In the first Eat Like a Gilmore book, fans of the Gilmore Girls were treated to 100 recipes for the decadent, delicious, and comforting foods that fueled the science-defying metabolisms of Lorelai and Rory Gilmore. But that was only a tease. Now fans can make all those other foods that they crave every time they watch an episode: things like pizza, Chinese food, pop tarts, and pies! Here are more favorites from Luke’s diner menu, Sookie’s eclectic inn fare, and Emily’s fancy Friday Night Dinners . . . plus Korean “health” foods, soda shop favorites, foods for wallowing, and hangover survival food. Here’s a taste of what’s inside: Luke’s Cherry Danish Mrs. Kim’s Eggless Egg Salad from the Dance Marathon Taylor’s Butter Brickle Crunch Ice Cream Tacos, burritos, tacquitos, and quesadillas Jackson’s Raspberry Peach Jam The Fiesta Burger from Al’s Pancake World A whole chapter of just pie And so much more! With beautiful photos, helpful kitchen tips, and fun tidbits about the show, Eat Like a Gilmore: Daily Cravings is a must-have for any Gilmore Girls fan. Easy-to-follow recipes make it possible to cook and eat your way through Stars Hollow—and satisfy your own cravings!

My Mother's Man

Author : O'Sharra
Publisher : Unknown
Release : 2019-09-22
Category : Uncategorized
ISBN : 1697142931

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Book My Mother's Man Description/Summary:

Growing up in a household filled with younger siblings had never been easy for young and beautiful Jeanette Bell. With a mother who only cared about herself and her men, she was forced to learn how to parent sooner than she should have. Cooking, cleaning and being her mother's foot stool was just a small portion of the hell Jeanette had to deal with, and she did it all with a smile on her face. Mason Vactor is an all around ladies man and there was no doubt he loved the ladies. Fine, fly, and hardworking, his charm was sure to get him any woman he wanted; even Netta. Witnessing the abuse Jeanette endured while sharing the same bed with her mother, Mason deleopes a soft spot for the young teen and her son. So when Nett's mother threw them out with no place to go, he was there to pick up the pieces. But what happens when he turns the sweet, innocent, girl he once adored, into his doormat? Cooking and cleaning won't be the only thing she's good for. My Mother's Man is sure to bring out every sense of emotion you have. So grab your tissue and get ready for one hell of a ride!

The Whole Fish Cookbook

Author : Josh Niland
Publisher : Hardie Grant Publishing
Release : 2019-09-01
Category : Cooking
ISBN : 9781743586631

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Book The Whole Fish Cookbook Description/Summary:

We all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious?

In The Whole Fish Cookbook, Sydney’s groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the subject and invites readers to see fish for what it really is – an amazing, complex source of protein that can, and should, be treated with exactly the same nose-to-tail reverence as meat.

Featuring more than 60 recipes for dozens of fish species ranging from Cod Liver Pate on Toast, Fish Cassoulet and Roast Fish Bone Marrow to – essentially – the Perfect Fish and Chips, The Whole Fish Cookbook will soon have readers seeing that there is so much more to a fish than just the fillet and that there are more than just a handful of fish in the sea.

F*ck That's Hot!

Author : Billy Law
Publisher : Unknown
Release : 2020-03-24
Category : Cooking
ISBN : 9781925811414

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Book F*ck That's Hot! Description/Summary:

This irreverent cookbook features seventy spicy recipes that will blow your f*cking head right off. We recommend having some palliative milk at the ready. This cookbook ain't f*cking around--these recipes are seriously spicy and not for the faint of heart (or, for that matter, the faint of stomach). So before opening Billy Law's ode to chile, you better ask yourself the following questions... Do you worship at the altar of spice? Is the Naga Viper your spirit animal? Do you carry an emergency bottle of chile sauce because no one ever, ever gets it hot enough for you? If yes, then this book is going to be right up your alley. With seventy accessible recipes for food that is so hot it will literally bring tears to your eyes and extreme happiness to your heart, F*ck That's Hot celebrates the world's spiciest dishes. You can expect to find the recipes for Nashville hot chicken, ghost pepper kimchi, sriracha buttered shrimp, Sichuan dan-dan noodles, chicken vindaloo, Thai beef salad with bird's-eye dressing, Sichuan cumin lamb, and habanero chilaquiles. No doubt you're sweating already... So chile fiends, one question remains: what the f*ck are you waiting for? Reward (or punish?) your taste buds with some punishing heat, as found in this deadly cookbook.

Southern Vegan

Author : Lauren Hartmann
Publisher : Page Street Publishing
Release : 2020-05-12
Category : Cooking
ISBN : 9781624149771

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Book Southern Vegan Description/Summary:

Plant-Based Recipes with Heart and Soul Here to ring in a new era of vegan cooking is Lauren Hartmann, native Southerner, chef and founder of the food blog Rabbit and Wolves. In these 60 recipes, Lauren shows you how to make rich, buttery, decadent plant- based versions of all your favorite southern foods, so you never again have to miss out on the tastes you love. With foolproof cooking methods and easy substitutions, every bite of these spot-on vegan dishes will transport you to a warm summer night, full of family, tradition and (of course) a little sweet tea. Start the day with a proper southern brunch, complete with a Giant Gooey Toffee Cinnamon Roll and Black Pepper-Chive Biscuits and “Sausage Gravy.” Gather the whole family for a seriously good feast, with Cheesy Biscuit Vegetable Pot Pie, Pecan-Crusted Tofu with Mashed Sweet Potatoes and Collard Green Carbonara. Don’t forget to serve them with the best southern staples, like Candied JalapeÑo Hushpuppies, Pimento Cheese Spread and Dill Pickle Pasta Salad. Finish the meal off with a slice of Mississippi Mud Cheesecake, Berry-Peach Cornmeal Cobbler or a Red Velvet Funnel Cake. These comforting recipes perfectly capture the rich flavors of the South, all while helping you discover a delicious plant-based side of everything fried, stewed and barbecued.

Eat Like a Gilmore

Author : Kristi Carlson
Publisher : Skyhorse
Release : 2016-10-25
Category : Cooking
ISBN : 9781510717350

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Book Eat Like a Gilmore Description/Summary:

“Perfect for any Gilmore Girls Fan” – just one of over 150 *FIVE STAR* Amazon customer reviews! This is the ultimate Gilmore Girls gift! The infamous appetites of the Gilmore Girls are given their due in this fun, unofficial cookbook inspired by the show. Fans will eat up the delicious recipes honoring the chefs who fuel the science-defying metabolisms of Lorelai and Rory Gilmore. Whether you’re a diehard fan or new to the scene, author Kristi Carlson invites you to pull up a chair and dig in. Luke’s diner menu, Sookie’s eclectic inn fare, Emily’s fancy Friday Night Dinners, and town favorites are the key influences behind these tempting dishes. One hundred recipes, covering all the bases from appetizers and cocktails to entrées and desserts, invoke key episodes and daily scenes in the Gilmores’ lives. Prepare yourself for: Salmon Puffs Risotto Pumpkin Pancakes Rocky Road Cookies The Birthday Girl Cocktail And many more! With beautiful photos, helpful kitchen tips, and fun tidbits about the show, Eat Like a Gilmore is a must-have for any Gilmore Girls fan. Easy-to-follow recipes make it possible to cook and eat your way through Stars Hollow. So don your apron, preheat the oven, and put on your favorite episode. It’s time to Eat Like a Gilmore! Looking for more recipes? Check out Eat Like a Gilmore: Daily Cravings!

Zumbo

Author : Adriano Zumbo
Publisher : Murdoch Books Pty Limited
Release : 2011
Category : Cooking
ISBN : 1741968046

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Book Zumbo Description/Summary:

An illustrated tour of the popular Australian chef's creative candy and confection innovations provides descriptions and recipes for such options as Salted Butter Popcorn Macaroons, Sticky Mango Danish and Escape From a Colombian Rainforest cake.

Forks Over Knives—The Cookbook

Author : Del Sroufe
Publisher : The Experiment
Release : 2012-08-14
Category : Cooking
ISBN : 9781615190614

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Book Forks Over Knives—The Cookbook Description/Summary:

New York Times Bestseller A whole-foods, plant-based diet that has never been easier or tastier—learn to cook the Forks Over Knives way with more than 300 recipes for every day! Forks Over Knives—the book, the film, the movement—is back again in a cookbook. The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine. Thousands of people have cut out meat, dairy, and oils and seen amazing results. If you’re among them—or you’d like to be—you need this cookbook. Del Sroufe, the man behind some of the mouthwatering meals in the landmark documentary, proves that the Forks Over Knives philosophy is not about what you can’t eat, but what you can. Chef Del and his collaborators Julieanna Hever, Judy Micklewright, Darshana Thacker, and Isa Chandra Moskowitz transform wholesome fruits, vegetables, grains, and legumes into hundreds of recipes—classic and unexpected, globally and seasonally inspired, and for every meal of the day, all through the year: Breakfast: Very Berry Smoothie, Breakfast Quinoa with Apple Compote Salads, Soups and Stews: Kale Salad with Maple-Mustard Dressing, Lotsa Vegetable Chowder, Lucky Black-Eyed Pea Stew Pasta and Noodle Dishes: Mushroom Stroganoff, Stir-Fried Noodles with Spring Vegetables Stir-Fried, Grilled and Hashed Vegetables: Grilled Eggplant “Steaks” Baked and Stuffed Vegetables: Millet-Stuffed Chard Rolls The Amazing Bean: White Beans and Escarole with Parsnips Great Grains: Polenta Pizza with Tomatoes and Basil Desserts: Apricot Fig Squares, Bursting with Berries Cobbler . . . and much more! Simple, affordable, and delicious, the recipes in Forks Over Knives—The Cookbook put the power of real, healthy food in your hands. Start cooking the plant-based way today—it could save your life!

EMI Troubleshooting Cookbook for Product Designers

Author : Patrick Andre,Kenneth Wyatt,Edward M. Nakauchi
Publisher : IET
Release : 2014-06
Category : Science
ISBN : 9781613530191

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Book EMI Troubleshooting Cookbook for Product Designers Description/Summary:

This hands-on trouble-shooting style book offers step-by-step ‘recipes’ to assist those who are trying to solve EMI problems, by detailing exactly what to do and how to do it.