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The Cookbook Club

Author : Beth Harbison
Publisher : HarperCollins
Release : 2020-10-20
Category : Fiction
ISBN : 9780062958631

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Book The Cookbook Club Description/Summary:

New York Times bestselling author Beth Harbison whips together a witty and charming--and delicious--story about the secrets we keep, the friends we make, and the food we cook. MUST LOVE BUTTER: The Cookbook Club is now open to members. Foodies come join us! No diets! No skipping dessert! Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his ‘parting gift’—a dilapidated old farm house—and a collection of well-loved cookbooks Aja Alexander just hopes her new-found friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother. Trista Walker left the cutthroat world of the law behind and decided her fate was to open a restaurant…not the most secure choice ever. But there she could she indulge her passion for creating delectable meals and make money at the same time. The women bond immediately, but it’s not all popovers with melted brie and blackberry jam. Margo’s farm house is about to fall down around her ears; Trista’s restaurant needs a makeover and rat-removal fast; and as for Aja, just how long can you hide a baby bump anyway? In this delightful novel, these women form bonds that go beyond a love grilled garlic and soy sauce shrimp. Because what is more important in life than friendship…and food?

Hope in a Jar

Author : Beth Harbison
Publisher : St. Martin's Press
Release : 2009-07-07
Category : Fiction
ISBN : 9781429925464

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Book Hope in a Jar Description/Summary:

Twenty years ago, Allie Denty was the pretty one and her best friend Olivia Pelham was the smart one. Throughout high school, they were inseparable...until a vicious rumor about Olivia— a rumor too close to the truth—ended their friendship. Now, on the eve of their twentieth high school reunion, Allie, a temp worker, finds herself suddenly single, a little chubby, and feeling old. Olivia, a cool and successful magazine beauty editor in New York, realizes she's lonely, and is finally ready to face her demons. Sometimes hope lives in the future; sometimes it comes from the past; and sometimes, when every stupid thing goes wrong, it comes from a prettily packaged jar filled with scented cream and promises. Beth Harbison has done it again. A hilarious and touching novel about friendship, Love's Baby Soft perfume, Watermelon Lip Smackers, bad run-ins with Sun-In, and the healing power of "Gee Your Hair Smells Terrific." Hope in a Jar: we all need it.

Food Between Friends

Author : Jesse Tyler Ferguson,Julie Tanous
Publisher : Clarkson Potter
Release : 2021-03-09
Category : Cooking
ISBN : 9780593136546

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Book Food Between Friends Description/Summary:

Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.

The Recipe Club

Author : Andrea Israel,Nancy Garfinkel
Publisher : Harper Collins
Release : 2010-09-21
Category : Fiction
ISBN : 9780061992292

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Book The Recipe Club Description/Summary:

Loyalty, loss, and the ties that bind: These are the ingredients of The Recipe Club, a "novel cookbook" that combines an authentic story of friendship with more than eighty delicious recipes. Lifelong friends Lilly and Val are united as much by their differences as by their similarities. In childhood, "LillyPad" and "ValPal" form an exclusive two-person club, writing intimate letters in which they share hopes, fears, deepest secrets . . . and recipes—from Lilly's "Lovelorn Lasagna" to Valerie's "Forgiveness Tapenade." The Recipe Club sustains Lilly and Val's bond across the decades: through the challenges of independence, the joys and heartbreaks of first love, and the emotional complexities of family relationships, identity, mortality, and goals deferred—until the fateful day when an act of kindness becomes an unforgivable betrayal.

Food with Friends

Author : Leela Cyd
Publisher : Clarkson Potter
Release : 2016
Category : Cooking
ISBN : 9780804187091

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Book Food with Friends Description/Summary:

Small bites and treats to share The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer's market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook shows how to turn any meal into a delectable affair. These effortless recipes for brunch, teatime, happy hours, picnics, potlucks, and dessert all include a whimsical twist: a few slices of French toast doused in lavender syrup, rainbow chard empanadas served with pistachio crema, or a vibrant purple cauliflower hummus. With tips on creating an inviting table, stocking a pantry to make last-minute nibbles, and packing delicious parting gifts for guests, Food with Friends will inspire any get-together, however large or small.

Cindy's Supper Club

Author : Cindy Pawlcyn
Publisher : Ten Speed Press
Release : 2012-05-15
Category : Cooking
ISBN : 9781607742074

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Book Cindy's Supper Club Description/Summary:

A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn’s informal gatherings. One of the leading female chefs, Cindy Pawlcyn has selected her favorite international recipes in this collection of complete menus from around the globe. A culinary world tour from Turkish Tomato Salad with Sumac to Ethiopian Spiced Red Lentil Stew, Cindy honed her recipes for the home kitchen (shorter ingredients lists, quicker prep time) while still delivering the level of flavor and sophistication she is known for. Including fare from some of the world’s greatest food cities and countries, Cindy’s Supper Club is a top chef’s guide to the best of global cuisine.

The Traveling Apron Cookbook

Author : Aimee Broussard
Publisher : LifeRichPublishing
Release : 2014
Category : Cooking
ISBN : 9781489701602

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Book The Traveling Apron Cookbook Description/Summary:

20,000+ miles traveled. 80+ tried and true recipes. The Traveling Apron Cookbook is a delicious journey of food, friendships and family traditions.

Cook90

Author : David Tamarkin,Epicurious
Publisher : Little, Brown
Release : 2018-12-11
Category : Cooking
ISBN : 9780316420136

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Book Cook90 Description/Summary:

Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel--from the editors of Epicurious, the web's most trusted recipe site. Can you COOK90? It's easier than you think. For 30 days, challenge yourself to cook every meal--and you'll transform the way you eat and feel. The 150,000+ people who take the COOK90 challenge every year know that cooking for yourself is one of the most satisfying, effective, and easy ways to improve your wellbeing. With expert support from the editors of Epicurious, the web's most trusted recipe site, you'll say goodbye to pricey takeout, crummy pizza delivery, and fast food that's no good for you. And you'll say hello to all the benefits of home cooking: healthier and more delicious meals, a fatter wallet, a clearer mind, and sharper skills. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating, you can save time, money, and sanity with a simple promise: I will not rely on restaurants, roommates, Cups o'Noodles, or my family to feed myself. Instead, enjoy meals like: Baked Feta with Chickpeas and Greens Steak Soba Salad Braised Rotisserie Chicken with Bacon, Tomatoes, and Kale Start your day with Perfect 7-Minute Eggs or Cocoa Oats with Yogurt, Honey, and Hazelnuts And end it with a Cinnamon-Chocolate Chunk Skillet Cookie or Salted Almond Apple Crisp. And you'll do it all without upending your life. By repurposing leftovers and planning ahead, you make cooking work for your schedule, not the other way around. Take the COOK90 challenge, and become a better, faster, healthier, happier cook.

Driving with the Top Down

Author : Beth Harbison
Publisher : Macmillan
Release : 2014-08-05
Category : Fiction
ISBN : 9781250043801

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Book Driving with the Top Down Description/Summary:

In an attempt to rediscover joy in her life, Colleen Bradley takes an antiquing road trip down the East Coast with her old friend Bitty and teenager Tamara, where the three women learn about true friendship.

Food and Friends

Author : Simone Beck,Suzanne Patterson
Publisher : Penguin
Release : 1993-11-01
Category : Cooking
ISBN : 9780140178173

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Book Food and Friends Description/Summary:

View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes. Simone "Simca" Beck first met Julia Child in 1949 in the women's cooking club Cercle des Gourmettes in Paris. Soon afterwards, the two began collaborating on what would become Mastering the Art of French Cooking. During her extraordinary career, Simca was mentor and friend to a generation of cooks and food writers. In Food and Friends, she interweaves tantalizing recipes and menus with a wonderfully evocative account of her Normandy childhood, her madcap escapades in 1920s Paris, her work with Julia Child, and her friendships with James Beard, Craig Claiborne, M.F.K. Fisher, and Richard Olney, among others.

The Soup Club Cookbook

Author : Courtney Allison,Tina Carr,Julie Peacock,Caroline Laskow
Publisher : Clarkson Potter
Release : 2015
Category : Cooking
ISBN : 9780770434625

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Book The Soup Club Cookbook Description/Summary:

Four busy moms and neighbors who started making and sharing soup dinners once a month provide 150 recipes for delicious and filling soups and tasty sides—including Jewish Chicken Noodle, Italian Wedding, and Sengalese Peanut—in a book that includes storing tips and instructions for starting one's own neighborhood soup club. Original.

Friends: The Official Cookbook

Author : Amanda Yee
Publisher : Insight Editions
Release : 2020-09-22
Category : Cooking
ISBN : 9781683839620

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Book Friends: The Official Cookbook Description/Summary:

"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.

Eat With Us

Author : Philip Lago,Mystique Mattai
Publisher : Appetite by Random House
Release : 2021-04-06
Category : Cooking
ISBN : 9780525610700

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Book Eat With Us Description/Summary:

A beautiful, minimalist cookbook that invites you to take a more mindful approach to every meal. CONSIDER A SLOWER, MORE MINDFUL APPROACH TO COOKING and eating together. A way to disconnect from the outside world's distractions and truly connect to each other and yourself. A moment to take the time to enjoy and elevate the experience of every day cooking. For Philip and Mystique (the co-creators and couple behind the blog Chef Sous Chef), this approach in the kitchen is a way of life. Mystique is the "sous" to Philip's "chef," and through her elegant, authentic touches, his delicious dishes come to life. In their debut cookbook, they share their simple, stunning recipes, and the stories and memories behind them. Eat with Us's recipes are inspired by Philip and Mystique's family favorites growing up and the multicultural city they live in. The chapters are organized by occasion to reflect the way we truly eat today: Simple (weekday meals), Comfort (food for the soul), Lavish (special occasions), Al Fresco (dining outdoors), and Feasts (larger parties). From breakfast (Baked Eggs in Tomatillo Sauce with Bacon) to dinner (Channa Curry with Coconut Milk), and salads (Fig Panzanella with Ricotta and Basil) to sweets (Salted Brown Butter Chocolate Chunk Cookies), these recipes celebrate and elevate home cooking. In Eat with Us, Philip and Mystique invite you to read, cook, eat, savor, connect and unwind.

Istanbul and Beyond

Author : Robyn Eckhardt,David Hagerman
Publisher : Houghton Mifflin Harcourt
Release : 2017
Category : COOKING
ISBN : 9780544444317

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Book Istanbul and Beyond Description/Summary:

The most extensive and lushly photographed Turkish cookbook to date, by two internationally acclaimed experts Standing at the crossroads between the Mediterranean, the Middle East, and Asia, Turkey boasts astonishingly rich and diverse culinary traditions. Journalist Robyn Eckhardt and her husband, photographer David Hagerman, have spent almost twenty years discovering the country's very best dishes. Now they take readers on an unforgettable epicurean adventure, beginning in Istanbul, home to one of the world's great fusion cuisines. From there, they journey to the lesser-known provinces, opening a vivid world of flavors influenced by neighboring Syria, Iran, Iraq, Armenia, and Georgia. From village home cooks, community bakers, café chefs, farmers, and fishermen, they have assembled a broad, one-of-a-kind collection of authentic, easy-to-follow recipes: "The Imam Fainted" Stuffed Eggplant; Pillowy Fingerprint Flatbread; Pot-Roasted Chicken with Caramelized Onions; Stovetop Lamb Meatballs with Spice Butter; Artichoke Ragout with Peas and Favas; Green Olive Salad with Pomegranate Molasses; Apple and Raisin Hand Pies. Many of these have never before been published in English.

Shoe Addicts Anonymous

Author : Beth Harbison
Publisher : St. Martin's Press
Release : 2007-06-12
Category : Fiction
ISBN : 9781429915823

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Book Shoe Addicts Anonymous Description/Summary:

Helene Zaharis's politician husband keeps her on a tight leash and cancels her credit cards as a way of controlling her. Lorna Rafferty is up to her eyeballs in debt and can't stop her addiction to Ebay. Sandra Vanderslice, battling agoraphobia, pays her shoe bills by working as a phone sex operator. And Jocelyn Bowen is a nanny for the family from hell (who barely knows a sole from a heel but who will do anything to get out of the house). On Tuesday nights, these women meet to trade shoes, and, in the process, form friendships that will help them each triumph over their problems—from secret pasts to blackmail, bankrupcy, and dating. Funny, emotional, and powerful, Shoe Addicts Anonymous is the perfect read for any woman who has ever struggled to find the perfect fit.

One Less Problem Without You

Author : Beth Harbison
Publisher : St. Martin's Press
Release : 2016-07-26
Category : Fiction
ISBN : 9781466842205

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Book One Less Problem Without You Description/Summary:

Meet Prinny, Chelsea and Diana. Prinny is the owner of Cosmos, a shop that sells crystals, potions, candles, and hope. It’s also a place where no one turns down a little extra-special cocktail that can work as a romance potion or heal a broken heart. But Prinny is in love with her married lawyer and she’ll need nothing short of magic to forget about him. Chelsea works as a living statue at tourist sites around Washington, DC. It's a thankless job, but it helps pay the rent. That, and her part-time job at Cosmos. As her dream of becoming a successful actress starts to seem more remote and the possibility of being a permanently struggling one seems more realistic, Chelsea begins to wonder: at one point do you give up on your dreams? And will love ever be in the cards for her? Diana Tiesman is married to Leif, a charismatic man who isn’t faithful. But no matter how many times he lets her down, Diana just can't let him go. She knows the only way she can truly breakaway is if she leaves and goes where he will never think to follow. So she ends up at Cosmos with Leif’s stepsister, where she makes her homemade teas and tinctures as she figures out whether she'd rather be lonely alone than lonely in love. In Beth Harbinson's One Less Problem Without You, three women suddenly find themselves together at their own very different crossroads. It will take hope, love, strength and a little bit of magic for them to find their way together.

See You on Sunday

Author : Sam Sifton
Publisher : Random House
Release : 2020-02-18
Category : Cooking
ISBN : 9780679605157

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Book See You on Sunday Description/Summary:

NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.

Friends: The Official Central Perk Cookbook (Classic TV Cookbooks, 90s TV)

Author : Kara Mickelson
Publisher : Simon and Schuster
Release : 2021-10-05
Category : Cooking
ISBN : 9781647224264

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Book Friends: The Official Central Perk Cookbook (Classic TV Cookbooks, 90s TV) Description/Summary:

Celebrate your favorite coffee shop and one of the most iconic television series of all time with Friends: The Official Central Perk Cookbook! Gather your friends on your favorite couch and prepare over 50 recipes inspired by the iconic Central Perk café from the beloved hit sitcom Friends. Friends: The Official Central Perk Cookbook offers a variety of recipes for chefs of all levels. From appetizers and small bites to drinks and desserts, each chapter includes iconic treats from the show and café. The latest in Insight Editions’ best-selling line of Friends products has more than 50 recipes and beautiful full-color photography, as well as classic stills and iconic quotes from the show. This will be the year’s best home cooking companion for fans of the show that has always been there for you.

Every Time You Go Away

Author : Beth Harbison
Publisher : Unknown
Release : 2018-07-24
Category : Fiction
ISBN : 9781250043832

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Book Every Time You Go Away Description/Summary:

In New York Times bestselling author Beth Harbison's most emotional novel ever, a fractured family must come together at a beach house haunted by the past. Willa has never fully recovered from the sudden death of her husband, Ben. She became an absent mother to her young son, Jamie, unable to comfort him while reeling from her own grief. Now, years after Ben’s death, Willa finally decides to return to the beach house where he passed. It’s time to move on and put the Ocean City, Maryland house on the market. When Willa arrives, the house is in worse shape than she could have imagined, and the memories of her time with Ben are overwhelming. They met at this house and she sees him around every corner. Literally. Ben’s ghost keeps reappearing, trying to start conversations with Willa. And she can’t help talking back. To protect her sanity, Willa enlists Jamie, her best friend Kristin, and Kristin’s daughter Kelsey to join her for one last summer at the beach. As they explore their old haunts, buried feelings come to the surface, Jamie and Kelsey rekindle their childhood friendship, and Willa searches for the chance to finally say goodbye to her husband and to reconnect with her son. Every Time You Go Away is a heartfelt, emotional story about healing a tragic loss, letting go, and coming together as a family.

The Cooking Club Cookbook

Author : Cooking Club
Publisher : Villard
Release : 2009-03-25
Category : Cooking
ISBN : 9780307518200

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Book The Cooking Club Cookbook Description/Summary:

The Cooking Club Cookbook is the story of how six friends learned to cook, the meals they created, and the fun they had along the way. Filled with tales of broken broccoli Christmas trees and seduce-me steaks, this book is at once an easy-to-follow guide to starting a cooking club, a collection of menu suggestions, and an inspiration for anyone who’s ever wanted to feel really at home in the kitchen. Having created hundreds of dishes, the members of the Cooking Club now offer tips for re-creating their culinary triumphs and avoiding their embarrassing mishaps. Chapters include “Stealing Home: We Raid Mom’s Recipes in Search of Cozy Cooking,” “Chow Bella: Like True Renaissance Women, We Master Six Regional Dishes,” and “Low-Fat Tuesday: The Lighter Side of Creole Cuisine.” The recipes range from the easy (Mini-Me Mac and Cheese) to the exotic (Cellophane Noodle Salad with Shrimp) to the downright elegant (Mussels in White Wine and Saffron Sauce). The Cooking Club Cookbook is an invaluable resource for a new generation of cooks, told in the voice of a best friend. Recipe for a Cooking Club Ingredients • Six or so members, to taste • One day a month, for meeting • Tinfoil, for carting dishes between kitchens • Sense of humor, plus extra for garnish • The Cooking Club Cookbook—strongly recommended 1. Choose your members. A go-get-’em attitude is our only prerequisite, although you get extra points for having a dishwasher. 2. Plan a theme, such as Spanish, sexy foods, or Mardi Gras. Discuss menus in advance so you don’t end up with six desserts. (On second thought, that’s not such a bad idea . . . ) 3. Cook at home and then bring your dish to the host’s house. You should be able to experiment with all foods, just no force-feeding. (Don’t think we haven’t tried.) 4. Eat. Drink. Compliment everyone’s dish. Have fun. It’s what will get you and the gang back into the kitchen month after month.